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Dessert Making Beginner's Guide: Step-by-Step Instructions by Surekha Arora - Trade Paperback
Author:
Surekha Arora
9789395080644
₱995.00
₱956.00
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About this item
Study how ingredients like dairy, chocolate and sugar can be combined successfully and learn to break down simple baking and dessert recipes. Desserts and baked goods - like cakes, biscuits and breads - are a vast category of dishes. This course will help beginners understand the fundamental techniques and methods for baking, and preparing desserts.
Product details
9789395080644
5 Items
Data sheet
- Article
- 100000176018
- Author Name
- Surekha Arora
- Publisher
- Sunrise Publishers
- Origin
- Imported
- Book Format
- Trade Paperback
- Weight
- 0.6kg
- Length
- 23cm
- Width
- 15cm
- Height
- 1.8cm
- Year Released
- 2024
- ISBN/ISSN
- 9789395080651
- Translator
- English
